Family Masterchef

This idea will develop learner's practical and organisational skills by applying this knowledge in a real life context through working with parents/guardians in teams with the task of designing and creating a healthy dish suitable for their family on a limited budget.

Broad Outcomes of learning
• Subject knowledge gained and enhanced by showing off practical skills previously learnt
• Enterprising skills improved by developing creativity, confidence, self awareness, positive attitude; increasing motivation to learning; taking responsibility and making decisions; consideration of others through group work and discussion; raising achievement and fostering ambition
• Developed employability skills: communication, planning, organisation, time management, researching, co-operating, and contributing
• Pupils take responsibility for their learning through making decisions about the dish they will create
• Learners have developed 4 capacities of CfE
Relevance to curriculum
• Supports CfE Health and Wellbeing
• Relevance of how curriculum topic on practical cookery is relevant to work and life and how this subject knowledge is put into practice in a real situation

This idea will develop learner's practical and organisational skills by applying this knowledge in a real life context through working with parents/guardians in teams with the task of designing and creating a healthy dish suitable for their family on a limited budget.

Broad Outcomes of learning

  • Subject knowledge gained and enhanced by showing off practical skills previously learnt
  • Enterprising skills improved by developing creativity, confidence, self awareness, positive attitude; increasing motivation to learning; taking responsibility and making decisions; consideration of others through group work and discussion; raising achievement and fostering ambition
  • Developed employability skills: communication, planning, organisation, time management, researching, co-operating, and contributing
  • Pupils take responsibility for their learning through making decisions about the dish they will create
  • Learners have developed 4 capacities of CfE

Relevance to curriculum

  • Supports CfE Health and Wellbeing
  • Relevance of how curriculum topic on practical cookery is relevant to work and life and how this subject knowledge is put into practice in a real situation

 

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